Consider making simple baked brie without anything and adding cranberry sauce at the end bake your brie without any honey toppings or puff pastry for 10 minutes take the brie out and spread some chunky cranberry sauce on top bake it for 5 more minutes before serving the brie garnish it with some orange zest and a handful of chopped walnuts.

Pimento cream cheese appetizer spread philadelphia cream cheese green onions philadelphia cream cheese kraft shredded sharp cheddar cheese and 2 more apple slices brie cheese wheel honey crackers salted butter hellip.

Hi mary i haven rsquo t tried this recipe with any other cheese besides goat cheese but i would think a creamy cheese like brie or fromager d rsquo affinois would pair really nicely with the fig honey and pistachios i tried and really like the fig jam with both the brie and the d rsquo affinois a lot might just have to try with the honey and pistachios.

Arrange brie on top of thawed puff pastry making sure to seal the edges spread across the top the cheese with the apple and onion mixture fold puff pastry over the cheese and pinch closed brush with melted butter bake about 20 to 25 minutes or until golden brown serve warm baked brie with honey roasted almond.

Step 2 spread fig jam on brie dollop at least 2 tablespoons of fig jam on top of the brie and spread it until the entire surface is covered after the brie is warm and gooey it will combine with the fig jam and create the most delicious flavor combination.

Brie has a mild buttery flavor high fat content and soft creamy texture that creates a molten like consistency when heated much easier than trying to spread cold pieces onto crackers it rsquo s a soft ripened cow rsquo s milk cheese from france the thin white molded rind that encases it is edible.

Brie or camembert brie always makes a beautiful statement as the centerpiece of a cheese board brie pairs well with apples french bread cherries dates figs pistachios and strawberries parmigiano reggiano the famous italian cheese is known for its sharp nutty flavor it is beautifully sliced into wedges and served on the cheese board.